Draft genome sequence and annotation of Lactobacillus acetotolerans BM-LA14527, a beer-spoilage bacteria

FEMS Microbiol Lett. 2016 Sep;363(18):fnw201. doi: 10.1093/femsle/fnw201. Epub 2016 Aug 23.

Abstract

Lactobacillus acetotolerans is a hard-to-culture beer-spoilage bacterium capable of entering into the viable putative nonculturable (VPNC) state. As part of an initial strategy to investigate the phenotypic behavior of L. acetotolerans, draft genome sequencing was performed. Results demonstrated a total of 1824 predicted annotated genes, with several potential VPNC- and beer-spoilage-associated genes identified. Importantly, this is the first genome sequence of L. acetotolerans as beer-spoilage bacteria and it may aid in further analysis of L. acetotolerans and other beer-spoilage bacteria, with direct implications for food safety control in the beer brewing industry.

Keywords: Lactobacillus acetotolerans; VPNC state; de novo sequencing; food-spoilage; hard-to-culture.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bacteriological Techniques
  • Beer / microbiology*
  • Food Microbiology*
  • Food Safety
  • Genome, Bacterial*
  • Lactobacillus / classification
  • Lactobacillus / genetics*
  • Lactobacillus / isolation & purification
  • Microbial Viability
  • Molecular Sequence Annotation*