Comparing the calcium bioavailability from two types of nano-sized enriched milk using in-vivo assay

Food Chem. 2017 Jan 1:214:606-613. doi: 10.1016/j.foodchem.2016.07.116. Epub 2016 Jul 20.

Abstract

Calcium bioavailability from two types of enriched (calcium citrate and calcium carbonate) milks homogenized to a nano-sized particle distribution has been studied among 48 female Sprauge-dawley rats. Skim milk powder was enriched with some essential nutrients (Inulin, DHA & EPA, vitamins B6, K1, and D3) as enhancers of calcium bioavailability according to recommended dietary allowances of the West European and North American. Ovariectomized and ovariectomized-osteoporosis rats were used as a menopause and menopause-osteoporosis model, respectively. Although, nano-sized enriched milk powders had the greatest calcium bioavailability among the groups, but bioavailability of nano-sized calcium carbonate-enriched-milk was significantly (P<0.05) better than nano-sized calcium citrate-enriched-milk. Moreover, the trends were similar for bone calcium, strength and morphology. Therefore, based on the current results the calcium carbonate nano-sized enriched milk could be an effective enriched milk powder in ovariectomized-osteoporosis and ovariectomized rats as a model of menopause-osteoporosis and menopause women.

Keywords: Calcium; Enrichment; Nano-particle; Prebiotic; Vitamin.

MeSH terms

  • Animals
  • Biological Availability
  • Calcium / analysis*
  • Female
  • Humans
  • Milk / chemistry
  • Nanoparticles
  • Rats

Substances

  • Calcium