High level extracellular production of a recombinant alkaline catalase in E. coli BL21 under ethanol stress and its application in hydrogen peroxide removal after cotton fabrics bleaching

Bioresour Technol. 2016 Aug:214:303-310. doi: 10.1016/j.biortech.2016.04.110. Epub 2016 Apr 26.

Abstract

The effects of induction parameters, osmolytes and ethanol stress on the productivity of the recombinant alkaline catalase (KatA) in Escherichia coli BL21 (pET26b-KatA) were investigated. The yield of soluble KatA was significantly enhanced by 2% ethanol stress. And a certain amount of Triton X-100 supplementation could markedly improved extracellular ratio of KatA. A total soluble catalase activity of 78,762U/mL with the extracellular ratio of 92.5% was achieved by fed-batch fermentation in a 10L fermentor, which was the highest yield so far. The purified KatA showed high stability at 50°C and pH 6-10. Application of KatA for elimination of H2O2 after cotton fabrics bleaching led to less consumption of water, steam and electric power by 25%, 12% and 16.7% respectively without productivity and quality losing of cotton fabrics. Thus, the recombinant KatA is a promising candidate for industrial production and applications.

Keywords: Alkaline catalase; Ethanol stress; Fed-batch fermentation; Textile applications; Triton X-100.

MeSH terms

  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism*
  • Bleaching Agents / isolation & purification
  • Bleaching Agents / metabolism
  • Catalase / genetics
  • Catalase / metabolism*
  • Cotton Fiber
  • Escherichia coli / drug effects
  • Escherichia coli / genetics*
  • Escherichia coli / metabolism
  • Ethanol / metabolism*
  • Fermentation
  • Hydrogen Peroxide / isolation & purification*
  • Hydrogen Peroxide / metabolism
  • Octoxynol / pharmacology
  • Protein Engineering / methods
  • Recombinant Proteins / genetics
  • Recombinant Proteins / metabolism
  • Stress, Physiological
  • Textiles*

Substances

  • Bacterial Proteins
  • Bleaching Agents
  • Recombinant Proteins
  • Ethanol
  • Octoxynol
  • Hydrogen Peroxide
  • Catalase
  • KATA protein, Bacillus subtilis