Suppression of PCD-related genes affects salt tolerance in Arabidopsis

C R Biol. 2016 Mar-Apr;339(3-4):105-14. doi: 10.1016/j.crvi.2016.02.004. Epub 2016 Mar 24.

Abstract

This work aims at examining a natural exciting phenomenon suggesting that suppression of genes inducing programmed cell death (PCD) might confer tolerance against abiotic stresses in plants. PCD-related genes were induced in tobacco under oxalic acid (OA) treatment (20 mM), and plant cells were characterized to confirm the incidence of PCD. The results indicated that PCD was triggered 24 h after the exposure to OA. Then, RNAs were extracted from tobacco cells 0, 2, 6, 12 and 24 h after treatment for deep sequencing. RNA-Seq analyses were done with a special emphasis to clusters whose PCD-related genes were upregulated after 2 h of OA exposure. Accordingly, 23 tobacco PCD-related genes were knocked down via virus-induced gene silencing (VIGS), whereas our results indicated the influence of five of them on inducing or suppressing PCD. Knockout T-DNA insertion mutants of these five genes in Arabidopsis were tested under salt stress (0, 100, 150, and 200 mM NaCl), and the results indicated that a mutant of an antiapoptotic gene, namely Bax Inhibitor-1 (BI-1), whose VIGS induced PCD in tobacco, was salt sensitive, while a mutant of an apoptotic gene, namely mildew resistance locus O (Mlo), whose VIGS suppressed PCD, was salt tolerant as compared to the WT (Col) control. These data support our hypothesis that retarding PCD-inducing genes can result in higher levels of salt tolerance, while retarding PCD-suppressing genes can result in lower levels of salt tolerance in plants.

Keywords: Knockdown; Knockout; T-DNA; VIGS; sqRT-PCR.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Apoptosis / genetics*
  • Arabidopsis / genetics*
  • Arabidopsis Proteins / genetics
  • DNA, Bacterial / genetics
  • Gene Expression Regulation, Plant
  • Gene Knockout Techniques
  • Gene Silencing
  • Membrane Proteins / genetics
  • Nicotiana / genetics*
  • Oxalic Acid / chemistry
  • Salt Tolerance / genetics*
  • Sodium Chloride / chemistry
  • Time Factors

Substances

  • ATBI-1 protein, Arabidopsis
  • Arabidopsis Proteins
  • DNA, Bacterial
  • MLO2 protein, Arabidopsis
  • Membrane Proteins
  • T-DNA
  • Sodium Chloride
  • Oxalic Acid