Getting insight into the prevalence of antibiotic resistance genes in specimens of marketed edible insects

Int J Food Microbiol. 2016 Jun 16:227:22-8. doi: 10.1016/j.ijfoodmicro.2016.03.018. Epub 2016 Mar 26.

Abstract

This study was aimed at investigating the occurrence of 11 transferable antibiotic resistance (AR) genes [erm(A), erm(B), erm(C), vanA, vanB, tet(M), tet(O), tet(S), tet(K), mecA, blaZ] in 11 species of marketed edible insects (small crickets powder, small crickets, locusts, mealworm larvae, giant waterbugs, black ants, winged termite alates, rhino beetles, mole crickets, silkworm pupae, and black scorpions) in order to provide a first baseline for risk assessment. Among the AR genes under study, tet(K) occurred with the highest frequency, followed by erm(B), tet(S) and blaZ. A high variability was seen among the samples, in terms of occurrence of different AR determinants. Cluster Analysis and Principal Coordinates Analysis allowed the 11 samples to be grouped in two main clusters, one including all but one samples produced in Thailand and the other including those produced in the Netherlands.

Keywords: Insect-based food; Nested-PCR; Risk assessment; Transferable resistance determinant.

MeSH terms

  • Animals
  • Bacteria / classification
  • Bacteria / drug effects
  • Bacteria / genetics*
  • Bacterial Load
  • Drug Resistance, Bacterial*
  • Food Chain
  • Food Safety*
  • Gene Transfer, Horizontal*
  • Insecta / classification
  • Insecta / genetics
  • Insecta / microbiology*
  • Netherlands
  • Polymerase Chain Reaction
  • Scorpions / classification
  • Scorpions / genetics
  • Scorpions / microbiology*
  • Thailand