The aims of our experiment were to evaluate the uptake and translocation of cerium and titanium oxide nanoparticles and to verify their effects on the growth cycle of barley (Hordeum vulgare L.). Barley plants were grown to physiological maturity in soil enriched with either 0, 500 or 1000 mg · kg(-1) cerium oxide nanoparticles (nCeO₂) or titanium oxide nanoparticles (nTiO₂) and their combination. The growth cycle of nCeO₂ and nTiO₂ treated plants was about 10 days longer than the controls. In nCeO₂ treated plants the number of tillers, leaf area and the number of spikes per plant were reduced respectively by 35.5%, 28.3% and 30% (p ≤ 0.05). nTiO₂ stimulated plant growth and compensated for the adverse effects of nCeO₂. Concentrations of Ce and Ti in aboveground plant fractions were minute. The fate of nanomaterials within the plant tissues was different. Crystalline nTiO₂ aggregates were detected within the leaf tissues of barley, whereas nCeO₂ was not present in the form of nanoclusters.
Keywords: barley; cerium oxide nanoparticles; food chain; plant growth; titanium oxide nanoparticles.