Added sugars on nutrition labels: a way to support population health in Canada

CMAJ. 2016 Oct 18;188(15):E373-E374. doi: 10.1503/cmaj.151081. Epub 2016 Mar 14.

Authors

Jodi T Bernstein¹, Mary R L'Abbé²

Affiliations

¹ Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ont.
² Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ont. mary.labbe@utoronto.ca.

No abstract available

MeSH terms

Canada
Dietary Sucrose*
Food Labeling / legislation & jurisprudence*
Humans
Nutrition Policy*
Public Health*
Recommended Dietary Allowances

Substances

Dietary Sucrose