Chemical Constituents from the Fruiting Bodies of Hexagonia apiaria and Their Anti-inflammatory Activity

J Nat Prod. 2015 Nov 25;78(11):2552-8. doi: 10.1021/acs.jnatprod.5b00449. Epub 2015 Nov 17.

Abstract

A chemical investigation of the fruiting bodies of Hexagonia apiaria resulted in the identification of nine compounds including five new triterpenoids, hexagonins A-E (1-5), along with four known compounds. The purified constituents were examined for their anti-inflammatory activity. Among the tested compounds, hexatenuin A displayed the most significant inhibition of superoxide anion generation and elastase release. These triterpenoids may have potentials as anti-inflammatory agents.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Anti-Inflammatory Agents / blood
  • Anti-Inflammatory Agents / chemistry
  • Anti-Inflammatory Agents / isolation & purification*
  • Anti-Inflammatory Agents / pharmacology
  • Fruiting Bodies, Fungal / chemistry*
  • Humans
  • Molecular Structure
  • Nuclear Magnetic Resonance, Biomolecular
  • Pancreatic Elastase / drug effects
  • Pancreatic Elastase / metabolism
  • Polyporaceae / chemistry*
  • Superoxides / metabolism
  • Triterpenes / blood
  • Triterpenes / chemistry
  • Triterpenes / isolation & purification*
  • Triterpenes / pharmacology*

Substances

  • Anti-Inflammatory Agents
  • Triterpenes
  • hexagonin A
  • Superoxides
  • Pancreatic Elastase