Inhibition of Monoamine Oxidase by Anithiactins from Streptomyces sp

J Microbiol Biotechnol. 2015 Sep;25(9):1425-8. doi: 10.4014/jmb.1505.05020.

Abstract

Monoamine oxidase (MAO) is found in most cell types and catalyzes the oxidation of monoamines. Three anithiactins (A-C, modified 2-phenylthiazoles) isolated from Streptomyces sp. were tested for inhibitory activity of two isoforms, MAO-A and MAO-B. Anithiactin A was effective and selective for the inhibition of MAO-A, with an IC50 value of 13.0 µM; however, it was not effective for the inhibition of MAO-B. Anithiactins B and C were weaker inhibitors for MAO-A and MAO-B. Anithiactin A was a reversible and competitive inhibitor for MAO-A with a Ki value of 1.84 µM. The hydrophobic methyl substituent in anithiactin A may play an important role in the inhibition of MAO-A. It is suggested that anithiactin A is a selective reversible inhibitor for MAO-A, with moderate potency, and can be considered a new potential lead compound for further development of novel reversible inhibitors for MAO-A.

Keywords: Anithiactin A; Streptomyces sp.; competitive inhibitor; monoamine oxidase; selective inhibitor.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Enzyme Inhibitors / isolation & purification*
  • Enzyme Inhibitors / metabolism*
  • Inhibitory Concentration 50
  • Monoamine Oxidase / metabolism*
  • Streptomyces / enzymology*
  • Thiazoles / metabolism*

Substances

  • Enzyme Inhibitors
  • Thiazoles
  • anithiactin A
  • anithiactin B
  • anithiactin C
  • Monoamine Oxidase