Fatal anaphylaxis to wheat after gluten-free diet in an adolescent with celiac disease

Allergol Int. 2015 Apr;64(2):203-5. doi: 10.1016/j.alit.2014.12.001. Epub 2014 Dec 31.

Authors

Arianna Dondi¹, Giampaolo Ricci², Paolo M Matricardi³, Andrea Pession²

Affiliations

¹ Pediatric Unit, Department of Medical and Surgical Sciences, University of Bologna, Bologna, Italy; Pediatric Unit, Ramazzini Hospital, Carpi, Italy. Electronic address: arianna.dondi@gmail.com.
² Pediatric Unit, Department of Medical and Surgical Sciences, University of Bologna, Bologna, Italy.
³ Department of Paediatric Pneumology and Immunology, Charité Medical School, Berlin, Germany.

PMID: 25838102
DOI: 10.1016/j.alit.2014.12.001

No abstract available

Publication types

Case Reports
Letter

MeSH terms

Adolescent
Anaphylaxis / etiology*
Celiac Disease
Diet, Gluten-Free
Fatal Outcome
Food Hypersensitivity / etiology*
Humans
Male
Triticum / adverse effects*