The biosynthesis of nanoparticles has received attention because of the development of economic and environmentally friendly technology for the synthesis of nanoparticles. The study develops a convenient method for the green synthesis of silver and gold nanoparticles by utilizing fresh root extract of the four-year old Panax ginseng plant, and evaluated the antimicrobial applications of silver nanoparticles against pathogenic microorganisms. P. ginseng is a well-known herbal medicinal plant, and its active ingredients are mainly ginsenosides. The fresh root of the 4 year old P. ginseng plant has been explored for the synthesis of silver and gold nanoparticles without the use of any additional reducing and capping agents. The reduction of silver nitrate led to the formation of silver nanoparticles within 2 h of reaction at 80°C. The gold nanoparticles were also successfully synthesized by the reduction of auric acid at 80°C, within 5 min of reaction. The biosynthesized gold and silver nanoparticles were characterized by techniques using various instruments, viz. ultraviolet-visible spectroscopy (UV-Vis spectroscopy), field emission transmission electron microscopy (FE-TEM), energy dispersive X-ray analysis (EDX), elemental mapping, and X-ray diffraction (XRD). In addition, the silver nanoparticles have shown antimicrobial potential against Bacillus anthracis, Vibrio parahaemolyticus, Staphylococcus aureus, Escherichia coli, and Bacillus cereus.
Keywords: Panax ginseng; antimicrobial activity; gold nanoparticles; root extract; silver nanoparticles.