Evolutionary Engineering Improves Tolerance for Replacement Jet Fuels in Saccharomyces cerevisiae

Appl Environ Microbiol. 2015 May 15;81(10):3316-25. doi: 10.1128/AEM.04144-14. Epub 2015 Mar 6.

Abstract

Monoterpenes are liquid hydrocarbons with applications ranging from flavor and fragrance to replacement jet fuel. Their toxicity, however, presents a major challenge for microbial synthesis. Here we evolved limonene-tolerant Saccharomyces cerevisiae strains and sequenced six strains across the 200-generation evolutionary time course. Mutations were found in the tricalbin proteins Tcb2p and Tcb3p. Genomic reconstruction in the parent strain showed that truncation of a single protein (tTcb3p(1-989)), but not its complete deletion, was sufficient to recover the evolved phenotype improving limonene fitness 9-fold. tTcb3p(1-989) increased tolerance toward two other monoterpenes (β-pinene and myrcene) 11- and 8-fold, respectively, and tolerance toward the biojet fuel blend AMJ-700t (10% cymene, 50% limonene, 40% farnesene) 4-fold. tTcb3p(1-989) is the first example of successful engineering of phase tolerance and creates opportunities for production of the highly toxic C10 alkenes in yeast.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Biological Evolution*
  • Calcium-Binding Proteins / genetics
  • Calcium-Binding Proteins / metabolism
  • Cyclohexenes / metabolism
  • Hydrocarbons / metabolism*
  • Limonene
  • Membrane Proteins / genetics
  • Membrane Proteins / metabolism
  • Metabolic Engineering
  • Monoterpenes / metabolism
  • Saccharomyces cerevisiae / genetics*
  • Saccharomyces cerevisiae / metabolism*
  • Saccharomyces cerevisiae Proteins / genetics
  • Saccharomyces cerevisiae Proteins / metabolism
  • Terpenes / metabolism

Substances

  • Calcium-Binding Proteins
  • Cyclohexenes
  • Hydrocarbons
  • Membrane Proteins
  • Monoterpenes
  • Saccharomyces cerevisiae Proteins
  • TCB2 protein, S cerevisiae
  • TCB3 protein, S cerevisiae
  • Terpenes
  • JP5 jet fuel
  • Limonene