Corneodesmosomal water content in frozen-hydrated porcine skin

J Invest Dermatol. 2015 Jun;135(6):1689-1691. doi: 10.1038/jid.2015.31. Epub 2015 Mar 5.

Authors

Emre Firlar¹, Matthew Libera¹, Hilal Ilarslan², Manoj Misra³

Affiliations

¹ Department of Chemical Engineering and Materials Science, Stevens Institute of Technology, Hoboken, New Jersey, USA.
² Unilever R&D, Trumbull, Connecticut, USA.
³ Unilever R&D, Trumbull, Connecticut, USA. Electronic address: Manoj.Misra@unilever.com.

PMID: 25741993
DOI: 10.1038/jid.2015.31

No abstract available

Publication types

Letter
Research Support, Non-U.S. Gov't
Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

Animals
Desmosomes / chemistry*
Electrons
Lipids / chemistry
Microscopy, Electron, Transmission
Microscopy, Phase-Contrast
Skin / metabolism*
Skin Physiological Phenomena
Spectrophotometry
Swine
Water / chemistry*

Substances

Lipids
Water