Metabolomic changes in grains of well-watered and drought-stressed transgenic rice

J Sci Food Agric. 2016 Feb;96(3):807-14. doi: 10.1002/jsfa.7152. Epub 2015 Mar 16.

Abstract

Background: Drought induces a number of physiological and biochemical responses in cereals. This study was designed to examine the metabolite changes in grains of drought-tolerant transgenic rice (Oryza sativa L.) that overexpresses AtCYP78A7 encoding cytochrome P450 protein using proton nuclear magnetic resonance ((1)H-NMR) and gas chromatography/mass spectrometry.

Results: Principal component analysis showed that the (1)H-NMR-based profile was clearly separated by soil water status of well-watered and water-deficit. A discrimination of metabolites between transgenic and non-transgenic grains appeared under both watering regimes. Variations in the levels of amino acids and sugars led to the discrimination of metabolites among genotypes. In particular, drought significantly enhanced the levels of γ-aminobutyric acid (GABA, 244.6%), fructose (155.7%), glucose (211.0%), glycerol (57.2%), glycine (65.8%) and aminoethanol (192.4%) in the transgenic grains compared with the non-transgenic control grains.

Conclusion: These changes in amounts of metabolites may assist in improving drought tolerance in transgenic rice by playing crucial roles in stress-responsive pathways including GABA biosynthesis, sucrose metabolism and antioxidant defenses.

Keywords: Oryza sativa L; cytochrome P450; drought stress; metabolomics.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adaptation, Physiological / genetics
  • Amino Acids / analysis
  • Carbohydrates / analysis
  • Cytochrome P-450 Enzyme System / genetics
  • Cytochrome P-450 Enzyme System / metabolism*
  • Droughts*
  • Ethanolamines / analysis
  • Fructose / analysis
  • Gene Expression
  • Glucose / analysis
  • Glycerol / analysis
  • Glycine / analysis
  • Magnetic Resonance Spectroscopy
  • Metabolomics*
  • Oryza / chemistry*
  • Oryza / genetics
  • Oryza / metabolism
  • Plants, Genetically Modified / chemistry*
  • Plants, Genetically Modified / genetics
  • Plants, Genetically Modified / metabolism
  • Seeds / chemistry
  • Seeds / metabolism
  • Stress, Physiological / genetics
  • Water*
  • gamma-Aminobutyric Acid / analysis

Substances

  • Amino Acids
  • Carbohydrates
  • Ethanolamines
  • Water
  • Fructose
  • gamma-Aminobutyric Acid
  • Cytochrome P-450 Enzyme System
  • Glucose
  • Glycerol
  • Glycine