Is nut consumption associated with decreased risk of type 2 diabetes?
Am J Clin Nutr
.
2014 Nov;100(5):1401-2.
doi: 10.3945/ajcn.114.093302.
Authors
Zhihao Liu
1
,
Pingmin Wei
2
,
Xiaoning Li
3
Affiliations
1
Jiangsu Provincial Center for Disease Prevention and Control 172 Jiangsu Road Nanjing China E-mail: jscdcliuzhihao@163.com.
2
Southeast University of China Nanjing China.
3
Jiangsu Provincial Center for Disease Prevention and Control 172 Jiangsu Road Nanjing China.
PMID:
25332343
PMCID:
PMC4196491
DOI:
10.3945/ajcn.114.093302
No abstract available
Publication types
Letter
MeSH terms
Cardiovascular Diseases / epidemiology
Diabetes Mellitus, Type 2 / epidemiology*
Humans
Meta-Analysis as Topic
Nuts*
Risk Factors