Abstract
The ability of antibiotic resistant E. faecalis and E. faecium isolated from food to form biofilm at different temperatures in the absence or presence of 0.75% glucose was evaluated. A synergistic effect on biofilm at 10 °C, 28 °C, 37 °C and 45 °C and glucose was observed for E. faecalis and E. faecium.
Keywords:
biofilm; enterococci; food; polystyrene; resistant; temperatures.
MeSH terms
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Anti-Bacterial Agents / pharmacology
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Biofilms / growth & development*
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Drug Resistance, Bacterial*
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Enterococcus faecalis / drug effects
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Enterococcus faecalis / isolation & purification
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Enterococcus faecalis / physiology*
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Enterococcus faecalis / radiation effects
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Enterococcus faecium / drug effects
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Enterococcus faecium / isolation & purification
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Enterococcus faecium / physiology*
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Enterococcus faecium / radiation effects
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Food Microbiology*
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Glucose / metabolism
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Polystyrenes
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Temperature
Substances
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Anti-Bacterial Agents
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Polystyrenes
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Glucose