Application of protease-hydrolyzed whey as a complex nitrogen source to increase poly(3-hydroxybutyrate) production from oils by Cupriavidus necator

Biotechnol Lett. 2014 Apr;36(4):775-81. doi: 10.1007/s10529-013-1407-z. Epub 2013 Nov 17.

Abstract

Whole whey hydrolyzed by Alcalase (WWH) was tested as a complex nitrogen source for the production of poly(3-hydroxybutyrate) (PHB) from waste frying oils by Cupriavidus necator H16. Addition of WWH (10 % (v/v) of cultivation media) supported the growth and PHB accumulation; PHB yields in Erlenmeyer flasks were more than 3.5-fold higher than in control cultivations. The positive influence of WWH on PHB production was confirmed in experiments performed in laboratory fermentor. C. necator cultivated with WWH produced 28.1 g PHB l(-1) resulting in a very high product yield coefficient of 0.94 g PHB per g oil. Since PHB yields were ~40 % higher than in the control cultivation, WWH can be considered as an excellent inexpensive nitrogen source for PHB production by C. necator.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Culture Media / chemistry*
  • Cupriavidus necator / growth & development*
  • Cupriavidus necator / metabolism*
  • Hydrolysis
  • Hydroxybutyrates / metabolism*
  • Milk Proteins / metabolism*
  • Nitrogen / metabolism*
  • Polyesters / metabolism*
  • Subtilisins / metabolism*
  • Whey Proteins

Substances

  • Culture Media
  • Hydroxybutyrates
  • Milk Proteins
  • Polyesters
  • Whey Proteins
  • poly-beta-hydroxybutyrate
  • Subtilisins
  • Nitrogen