Study of XAD-2 adsorbent for the enrichment of trace levels of phthalate esters in hydroalcoholic food beverages and analysis by gas chromatography coupled with flame ionization and ion-trap mass spectrometry detectors

Food Chem. 2014 Mar 1:146:181-7. doi: 10.1016/j.foodchem.2013.09.064. Epub 2013 Sep 18.

Abstract

An analytical method based on solid-phase extraction (SPE) with Amberlite XAD-2 adsorbent used as stationary phase for determining phthalate esters (PAEs) in hydroalcoholic food beverages by GC-FID (and peak confirmation by GC-IT/MS) has been set up. The XAD-2 resin shows excellent properties for determining PAEs in solutions at very large alcoholic range (10-40% v/v): 500mL of hydroalcoholic solution spiked with a PAE mixture solution (20pgμL(-1) of each PAE) and containing 25gL(-1) of NaCl are passed onto a cartridge containing 500mg XAD-2 adsorbent and re-extracted for GC analysis. The effects of NaCl concentration (0, 12, 25 and 50gL(-1)) and different solvents (CS2, toluene, acetone, n-hexane, ethyl acetate) are extensively studied as well the PAE recoveries both in hydroalcoholic aqueous solutions (ranging between 94% and 103% with a Relative Standard Deviation, RSD, below 8.3) and spiked (5, 10 and 25pgμL(-1) of each PAE) real samples (between 90% and 106% with a RSD below 9.9). The correlation coefficients (R(2)) of each PAE vary between 0.9830 and 0.9950 and they are calculated in the linear range 5-100pgμL(-1). The limits of detection (LOD) in GC-FID vary between 1.21 and 2.51pgμL(-1) (RSD⩽11.1) whereas the Limits of Quantification (LOQ) range between 2.42 and 5.03pgμL(-1) (RSD⩽8.9) whereas the infra-day and inter-day repeatabilities calculated as RSD for hydroalcoholic solutions, are between 6.5% and 13.7%.

Keywords: Contaminants; GC–FID; GC–IT/MS; Hydroalcoholic beverages; Phthalate esters; XAD-2 adsorbent.

Publication types

  • Evaluation Study

MeSH terms

  • Adsorption
  • Alcoholic Beverages / analysis*
  • Esters / analysis*
  • Esters / isolation & purification*
  • Flame Ionization
  • Food Contamination
  • Gas Chromatography-Mass Spectrometry / instrumentation
  • Gas Chromatography-Mass Spectrometry / methods*
  • Limit of Detection
  • Phthalic Acids / analysis
  • Phthalic Acids / isolation & purification*
  • Polystyrenes / chemistry
  • Solid Phase Extraction / instrumentation
  • Solid Phase Extraction / methods*

Substances

  • Esters
  • Phthalic Acids
  • Polystyrenes
  • phthalic acid
  • Amberlite XAD-2 resin