Mitochondria proteome profiling: a comparative analysis between gel- and gel-free approaches

Talanta. 2013 Oct 15:115:277-83. doi: 10.1016/j.talanta.2013.04.026. Epub 2013 Apr 22.

Abstract

Mitochondrial proteomics emerged aiming to disclose the dynamics of mitochondria under various pathophysiological conditions. In the present study we investigated the relative merits of gel-based (2DE and SDS-LC) and gel-free (2D-LC) protein separation approaches and protein identification algorithms (Mascot and Paragon) in the proteome profiling of mitochondria isolated from cultured fibroblasts, a sample traditionally used for diagnosis purposes. Combining data retrieved from 2DE, 2D-LC and SDS-LC and search methods, a total of 696 non-redundant proteins were identified. An overlap of only 19% between the proteins identified by the three different methods was observed when Mascot and Paragon were used. Regarding protein ID, a consistency in the number of identified proteins per sample was noticed for 2DE approach. Independent of the methodological approach chosen, it was noticed that the predominance in mitochondria of hydrophilic proteins with 20-50 kDa and pI 5-6 and 8-9; however, 2D-LC and SDS-LC allowed the enrichment of proteins with a mass below 30 kDa and of basic proteins with pI values above 8. In conclusion, data from the present study highlight the power of integrating different separation technologies and protein identification algorithms.

Keywords: Electrophoresis; Gel-based; Gel-free; LC-MS/MS; PTMs; Proteomics.

Publication types

  • Comparative Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Algorithms*
  • Chromatography, Liquid
  • Electrophoresis, Gel, Two-Dimensional
  • Electrophoresis, Polyacrylamide Gel
  • Fibroblasts / chemistry*
  • Humans
  • Isoelectric Point
  • Mitochondria / chemistry*
  • Mitochondrial Proteins / isolation & purification*
  • Molecular Weight
  • Primary Cell Culture
  • Proteome / isolation & purification*
  • Proteomics / methods

Substances

  • Mitochondrial Proteins
  • Proteome