The two-component system CBO2306/CBO2307 is important for cold adaptation of Clostridium botulinum ATCC 3502

Int J Food Microbiol. 2013 Oct 1;167(1):87-91. doi: 10.1016/j.ijfoodmicro.2013.06.004. Epub 2013 Jun 14.

Abstract

Clostridium botulinum is a notorious foodborne pathogen. Its ability to adapt to and grow at low temperatures is of interest for food safety. Two-component systems (TCSs) have been reported to be involved in cold-shock and growth at low temperatures. Here we show the importance of TCS CBO2306/CBO2307 in the cold-shock response of C. botulinum ATCC 3502. The relative expression levels of the cbo2306 and cbo2307 were up to 4.4-fold induced in the cold-shocked cultures but negatively regulated in the late-log and stationary growth phase in relation to early logarithmic growth phase in non-shocked cultures. Importance of the CBO2306/CBO2307 in the cold stress was further demonstrated by impaired growth of insertional cbo2306 or cbo2307 knockout mutants in relation to the wild-type strain ATCC 3502. The results suggest that the TCS CBO2306/CBO2307 is important for cold-shock response and adaptation of C. botulinum ATCC 3502 to low temperature.

Keywords: Clostridium botulinum; Cold adaptation; Cold-shock response; Stress response; Two-component system.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adaptation, Physiological / genetics*
  • Clostridium botulinum / genetics
  • Clostridium botulinum / growth & development
  • Clostridium botulinum / physiology*
  • Cold Temperature*
  • Gene Expression Regulation, Bacterial
  • Gene Knockout Techniques
  • Genes, Bacterial / genetics*