Special issue: food quality evaluation
Food Chem
.
2013 Oct 15;140(4):613.
doi: 10.1016/j.foodchem.2013.02.023.
Epub 2013 Feb 16.
Author
Alberto Ritieni
1
Affiliation
1
Department of Pharmacy, University of Naples Federico II, Napoli, Italy. alberto.ritieni@unina.it
PMID:
23692743
DOI:
10.1016/j.foodchem.2013.02.023
No abstract available
Publication types
Editorial
Introductory Journal Article
MeSH terms
Food Analysis*
Food Handling
Food Preservation
Food Quality*
Quality Control