Antimicrobial resistance in the food chain and the AGISAR initiative

J Infect Public Health. 2013 Jun;6(3):162-5. doi: 10.1016/j.jiph.2013.04.001. Epub 2013 Apr 23.

Authors

Awa Aidara-Kane¹, Antoine Andremont, Peter Collignon

Affiliation

¹ Department of Food Safety and Zoonosis, World Health Organization, Geneva, Switzerland.

PMID: 23668459
DOI: 10.1016/j.jiph.2013.04.001

No abstract available

Publication types

Review

MeSH terms

Drug Resistance, Microbial*
Escherichia coli / pathogenicity
Food Chain*
Food Contamination / analysis
Food Microbiology*
Food, Organic / microbiology
Humans
Public Health Surveillance
Recombination, Genetic
World Health Organization