Pusillimonas sp. 5HP degrading 5-hydroxypicolinic acid

Biodegradation. 2014 Feb;25(1):11-9. doi: 10.1007/s10532-013-9636-3. Epub 2013 Mar 30.

Abstract

A bacterial strain 5HP capable of degrading and utilizing 5-hydroxypicolinic acid as the sole source of carbon and energy was isolated from soil. In addition, the isolate 5HP could also utilize 3-hydroxypyridine and 3-cyanopyridine as well as nicotinic, benzoic and p-hydroxybenzoic acids for growth in the basic salt media. On the basis of 16S rRNA gene sequence analysis, the isolate 5HP was shown to belong to the genus Pusillimonas. Both the bioconversion analysis using resting cells and the enzymatic assay showed that the degradation of 5-hydroxypicolinic acid, 3-hydroxypyridine and nicotinic acid was inducible and proceeded via formation of the same metabolite, 2,5-dihydroxypyridine. The activity of a novel enzyme, 5-hydroxypicolinate 2-monooxygenase, was detected in the cell-free extracts prepared from 5-hydroxypicolinate-grown cells. The enzyme was partially purified and was shown to catalyze the oxidative decarboxylation of 5-hydroxypicolinate to 2,5-dihydroxypyridine. The activity of 5-hydroxypicolinate 2-monooxygenase was dependent on O2, NADH and FAD.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bacterial Proteins / isolation & purification
  • Bacterial Proteins / metabolism*
  • Benzoic Acid / metabolism
  • Betaproteobacteria / classification
  • Betaproteobacteria / enzymology*
  • Betaproteobacteria / genetics
  • Betaproteobacteria / isolation & purification
  • Biodegradation, Environmental
  • Flavin-Adenine Dinucleotide / metabolism
  • Mixed Function Oxygenases / isolation & purification
  • Mixed Function Oxygenases / metabolism*
  • NAD / metabolism
  • Niacin / metabolism
  • Oxygen / metabolism
  • Parabens / metabolism
  • Phylogeny
  • Picolinic Acids / metabolism*
  • Pyridines / metabolism
  • RNA, Ribosomal, 16S / classification
  • RNA, Ribosomal, 16S / genetics*
  • Sequence Analysis, DNA
  • Soil Microbiology*

Substances

  • Bacterial Proteins
  • Parabens
  • Picolinic Acids
  • Pyridines
  • RNA, Ribosomal, 16S
  • NAD
  • Flavin-Adenine Dinucleotide
  • Niacin
  • 3-hydroxypyridine
  • Benzoic Acid
  • Mixed Function Oxygenases
  • 4-hydroxybenzoic acid
  • Oxygen
  • 3-cyanopyridine
  • 2,5-dihydroxypyridine