Simultaneous determination of aflatoxin B(1) and ochratoxin A in licorice roots and fritillary bulbs by solid-phase extraction coupled with high-performance liquid chromatography-tandem mass spectrometry

Food Chem. 2013 Jun 1;138(2-3):1048-54. doi: 10.1016/j.foodchem.2012.11.066. Epub 2012 Nov 24.

Abstract

An effective method was developed for screening licorice roots and fritillary bulbs for contamination by aflatoxin B(1) and ochratoxin A using high-performance liquid chromatography connected to tandem mass spectrometry (HPLC-MS/MS). The samples were pre-concentrated and purified using solid-phase extraction, which provided satisfactory results. The separation was performed on a Waters Xbridge(TM) C18 column with a linear gradient of acetonitrile - water containing 5mM ammonium acetate. The MS spectrum was acquired in positive mode with both single quadrupole (Q1) and multiple reaction monitoring (MRM). The optimised method offered a good linear correlation (r(2)>0.9967), excellent precision (RSD<2.83%) and acceptable recovery (from 92.78 to 105.37%). The limits of detection (LOD) and the limits of quantification (LOQ) were less than 0.024 μg/kg and 0.095 μg/kg, respectively. The validated method was successfully applied to the rapid screening for AFB(1) and OTA in licorice roots and fritillary bulbs.

Publication types

  • Evaluation Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aflatoxin B1 / analysis*
  • Aflatoxin B1 / isolation & purification
  • Chromatography, High Pressure Liquid / methods*
  • Flowers / chemistry
  • Fritillaria / chemistry*
  • Glycyrrhiza / chemistry*
  • Limit of Detection
  • Ochratoxins / analysis*
  • Ochratoxins / isolation & purification
  • Plant Roots / chemistry
  • Solid Phase Extraction / methods*
  • Tandem Mass Spectrometry / methods*

Substances

  • Ochratoxins
  • ochratoxin A
  • Aflatoxin B1