The influence of climate change on global crop productivity

Plant Physiol. 2012 Dec;160(4):1686-97. doi: 10.1104/pp.112.208298. Epub 2012 Oct 10.

Authors

David B Lobell¹, Sharon M Gourdji

Affiliation

¹ Department of Environmental Earth System Science and Center on Food Security and the Environment, Stanford University, Stanford, California 94305, USA. dlobell@stanford.edu

No abstract available

Publication types

Research Support, Non-U.S. Gov't
Review

MeSH terms

Carbon Dioxide / analysis
Climate Change*
Crops, Agricultural / growth & development*
Crops, Agricultural / physiology
Food
Humans
Internationality*
Models, Biological

Substances

Carbon Dioxide