Proteogenomic evidence for β-oxidation of plant-derived 3-phenylpropanoids in "Aromatoleum aromaticum" EbN1

Proteomics. 2012 May;12(9):1402-13. doi: 10.1002/pmic.201100279.

Abstract

The betaproteobacterium "Aromatoleum aromaticum" EbN1 utilizes eight different plant-derived nonhydroxylated (e.g. cinnamate) and hydroxylated (e.g. p-coumarate) 3-phenylpropanoids with nitrate as electron acceptor. Differential protein profiling (2D-DIGE) revealed abundance increases of five proteins (EbA5316 to EbA5320) during anaerobic growth with cinnamate, hydrocinnamate, p-coumarate, and 3-(4-hydroxyphenyl)propanoate, compared to anaerobic benzoate-adapted cells serving as reference state. The predicted functions of four of these proteins (EbA5317, fatty acid-coenzyme A (CoA) ligase; EbA5318, enoyl-CoA hydratase/isomerase; EbA5319, β-ketothiolase; and EbA5320, 3-hydroxyacyl-CoA dehydrogenase) suggest β-oxidation of the above 3-phenylpropanoids to benzoyl-CoA and p-hydroxybenzoyl-CoA, respectively. The fifth protein (EbA5316, ABC-type periplasmic solute-binding protein) could be involved in 3-phenylpropanoid uptake. The detection of 3-hydroxy-3-phenylpropanoate during anaerobic growth with cinnamate and hydrocinnamate or 3-hydroxy-3-(4-hydroxyphenyl)propanoate during anaerobic growth with p-coumarate and 3-(4-hydroxyphenyl)propanoate supports the proteome-predicted β-oxidation pathway. Based on the specific formation of EbA5316-20 also during anaerobic growth with further 3-phenylpropanoid growth substrates including cinnamyl alcohol, m-coumarate, 3-(3,4-dihydroxyphenyl)propanoate and 3,4-dihydroxycinnamate (caffeate), a common β-oxidation route is proposed for 3-phenylpropanoid degradation in strain EbN1. The low amount of metabolites attributable to cometabolic transformation of nongrowth supporting 3-phenylpropanoids (e.g. o-coumarate, ferulate) may be indicative for a high substrate specificity of the involved enzymes.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Acyl Coenzyme A / metabolism
  • Anaerobiosis / physiology
  • Bacterial Proteins / analysis
  • Bacterial Proteins / metabolism*
  • Cinnamates / metabolism*
  • Coumaric Acids / metabolism
  • Electrophoresis, Gel, Two-Dimensional
  • Hydroxybenzoates / metabolism
  • Metabolic Networks and Pathways
  • Oxidation-Reduction
  • Phenylpropionates / metabolism*
  • Propanols / metabolism
  • Propionates
  • Proteome / analysis
  • Proteome / metabolism*
  • Proteomics
  • Rhodocyclaceae / metabolism*

Substances

  • Acyl Coenzyme A
  • Bacterial Proteins
  • Cinnamates
  • Coumaric Acids
  • Hydroxybenzoates
  • Phenylpropionates
  • Propanols
  • Propionates
  • Proteome
  • beta-hydroxyphenylpropionic acid
  • protocatechuic acid
  • benzoyl-coenzyme A
  • p-coumaric acid
  • cinnamyl alcohol