Magnetic resonance in food science--meeting the challenge
Magn Reson Chem
.
2011 Dec:49 Suppl 1:S1.
doi: 10.1002/mrc.2851.
Authors
Peter Belton
,
Francesco Capozzi
PMID:
22290699
DOI:
10.1002/mrc.2851
No abstract available
Publication types
Editorial
MeSH terms
Food Technology / methods*
Magnetic Resonance Spectroscopy*