Investigation of local primary structure effects on peroxynitrite-mediated tyrosine nitration using targeted mass spectrometry

J Proteomics. 2012 Mar 16;75(6):1691-700. doi: 10.1016/j.jprot.2011.11.025. Epub 2011 Dec 2.

Abstract

Protein-tyrosine nitration (PTN) is a posttranslational modification resulting from cellular nitrosative stress that has been implicated in a wide variety of disease states. Determination of factors that influence selectivity of PTN remains a major challenge due to several issues including low biological levels of PTN, proximity of target sites on a single analyte, and analytical limitations for site-specific quantification of the nitration modification. We report a systematic approach that addresses relevant contributing factors to PTN with particular focus on determining the effect of changing proximal amino acid side chain structure on tyrosine nitration yield. A trend was observed in which nitration yield tends to be greater when the tyrosine residue is surrounded by basic and/or uncharged polar residues compared to nitration levels observed when hydrophobic and acidic residues are proximal to the tyrosine residue. Moreover, an electric dipole effect was observed where a higher degree of charge asymmetry surrounding the tyrosine residue correlates with an increased tyrosine nitration yield in certain cases. The reported data are expected to facilitate site-specific prediction and validation of PTN, especially in cases of potential target residues that share a similar solvent exposure environment and contain elements of known higher-order structure.

MeSH terms

  • Amino Acid Sequence
  • Molecular Sequence Data
  • Oligopeptides / chemistry
  • Peroxynitrous Acid / chemistry*
  • Protein Processing, Post-Translational*
  • Proteins / chemistry*
  • Serum Albumin, Bovine / chemistry
  • Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization / methods
  • Tyrosine / analogs & derivatives
  • Tyrosine / chemical synthesis
  • Tyrosine / chemistry*

Substances

  • Oligopeptides
  • Proteins
  • Peroxynitrous Acid
  • Serum Albumin, Bovine
  • 3-nitrotyrosine
  • Tyrosine