Silencing of flavanone-3-hydroxylase in apple (Malus × domestica Borkh.) leads to accumulation of flavanones, but not to reduced fire blight susceptibility

Plant Physiol Biochem. 2012 Feb:51:18-25. doi: 10.1016/j.plaphy.2011.10.004. Epub 2011 Oct 20.

Abstract

Transgenic antisense flavanone-3-hydroxylase apple plants were produced to mimic the effect of the agrochemical prohexadione-Ca on apple leaves. This enzyme inhibitor for 2-oxoglutarate dependent dioxygenases is used as a growth retardant and for control of secondary fire blight of leaves. Like using the agent, silencing of flavanone-3-hydroxylase leads to an accumulation of flavanones in leaves, but in contrast not to the formation of 3-deoxyflavonoids. In prohexadione-Ca treated leaves the 3-deoxyflavonoid luteoforol is formed from accumulating flavanones, acting as an antimicrobial compound against the fire blight pathogen Erwinia amylovora. Seemingly, the silencing of just one of the 2-oxoglutarate dependent dioxygenases (in apple also flavonol synthase and anthocyanidin synthase take part downstream in the pathway) does not provide a sufficiently high ratio of flavanones to dihydroflavonols. This seems to be needed to let the dihydroflavonol-4-reductase/flavanone-4-reductase enzyme reduce flavanones to luteoforol, and to let this be reduced by the leucoanthocyanidin-4-reductase/3-deoxyleucoanthocyanidin-4-reductase, each acting with their respective weak secondary activities. Accordingly, also the intended inducible resistance to fire blight by prohexadione-Ca is not observed with the antisense flavanone-3-hydroxylase apple plants. On the other hand, for most transgenic lines with strong flavanone-4-reductase down-regulation, up-regulation of gene expression for the other flavonoid genes was found. This provides further evidence for the feedback regulation of flavonoid gene expression having been previously reported for the prohexadione-Ca inhibited apple plants.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Alcohol Oxidoreductases / metabolism
  • Anti-Bacterial Agents / metabolism
  • Anti-Bacterial Agents / pharmacology
  • Benzopyrans / metabolism
  • Benzopyrans / pharmacology
  • Cloning, Molecular
  • Culture Media / metabolism
  • Disease Susceptibility / immunology
  • Disease Susceptibility / microbiology
  • Enzyme Activation
  • Enzyme Inhibitors / pharmacology
  • Erwinia amylovora / drug effects
  • Erwinia amylovora / immunology
  • Erwinia amylovora / pathogenicity
  • Flavanones / biosynthesis*
  • Flavanones / genetics
  • Gene Expression Regulation, Plant
  • Gene Silencing*
  • Genes, Plant
  • Genetic Vectors / genetics
  • Genetic Vectors / metabolism
  • Ketoglutaric Acids / pharmacology
  • Malus / enzymology
  • Malus / genetics*
  • Malus / immunology
  • Malus / microbiology
  • Mixed Function Oxygenases / genetics
  • Mixed Function Oxygenases / metabolism*
  • Plant Diseases / immunology
  • Plant Diseases / microbiology
  • Plant Leaves / enzymology
  • Plant Leaves / genetics
  • Plant Leaves / immunology
  • Plant Leaves / microbiology
  • Plant Proteins / genetics
  • Plant Proteins / metabolism
  • Plant Proteins / pharmacology
  • Plant Shoots / enzymology
  • Plant Shoots / microbiology
  • Plants, Genetically Modified / enzymology
  • Plants, Genetically Modified / genetics
  • Plants, Genetically Modified / immunology
  • Plants, Genetically Modified / microbiology
  • Plasmids / genetics
  • Plasmids / metabolism
  • Transcription, Genetic

Substances

  • Anti-Bacterial Agents
  • Benzopyrans
  • Culture Media
  • Enzyme Inhibitors
  • Flavanones
  • Ketoglutaric Acids
  • Plant Proteins
  • prohexadione-Ca
  • luteoforol
  • Mixed Function Oxygenases
  • Alcohol Oxidoreductases
  • dihydroflavanol 4-reductase
  • flavanone 3-dioxygenase