Defluviitoga tunisiensis gen. nov., sp. nov., a thermophilic bacterium isolated from a mesothermic and anaerobic whey digester

Int J Syst Evol Microbiol. 2012 Jun;62(Pt 6):1377-1382. doi: 10.1099/ijs.0.033720-0. Epub 2011 Aug 5.

Abstract

Strain SulfLac1(T), a thermophilic, anaerobic and slightly halophilic, rod-shaped bacterium with a sheath-like outer structure (toga), was isolated from a whey digester in Tunisia. The strain's non-motile cells measured 3-30×1 µm and appeared singly, in pairs or as long chains. The novel strain reduced thiosulfate and elemental sulfur, but not sulfate or sulfite, into sulfide. It grew at 37-65 °C (optimum 55 °C), at pH 6.5-7.9 (optimum pH 6.9) and with 0.2-3 % (w/v) NaCl (optimum 0.5 %). The G+C content of the strain's genomic DNA was 33.6 mol%. Phylogenetic analysis based on 16S rRNA gene sequences indicated that strain SulfLac1(T) was most closely related to Petrotoga mobilis (91.4 % sequence similarity). Based on phenotypic, phylogenetic and chemotaxonomic evidence, strain SulfLac1(T) represents a novel species of a new genus within the order Thermotogales, for which the name Defluviitoga tunisiensis gen. nov., sp. nov. is proposed. The type strain of the type species is SulfLac1(T) ( = DSM 23805(T) = JCM 17210(T)).

MeSH terms

  • Anaerobiosis
  • Bacteria / classification*
  • Bacteria / genetics
  • Bacteria / isolation & purification*
  • Bioreactors / microbiology*
  • DNA, Bacterial / genetics
  • Hot Temperature
  • Milk Proteins / metabolism
  • Molecular Sequence Data
  • Phylogeny
  • RNA, Ribosomal, 16S / genetics
  • Sulfates / metabolism
  • Tunisia
  • Whey Proteins

Substances

  • DNA, Bacterial
  • Milk Proteins
  • RNA, Ribosomal, 16S
  • Sulfates
  • Whey Proteins