Listeria monocytogenes-induced bacterial peritonitis caused by contaminated cheese in a patient with haemochromatosis

Z Gastroenterol. 2011 Jul;49(7):832-5. doi: 10.1055/s-0029-1245969. Epub 2011 Jul 15.

Abstract

Infections with Listeria monocytogenes can present clinically with a wide range of different organ manifestations such as gastroenteritis, meningoencephalitis or osteomyelitis, posing a serious threat, particularly to immunocompromised patients. We present the case of a 76-year-old female patient with advanced liver disease due to underlying haemochromatosis, who was admitted to the hospital with increasing abdominal pain. She was diagnosed with spontaneous bacterial peritonitis caused by infection with Listeria monocytogenes, which she had acquired after consuming contaminated cheese from a local supermarket chain. To the best of our knowledge, this is the first case to describe Listeria-induced spontaneous bacterial peritonitis in a patient with haemochromatosis. Both end-stage liver disease and hereditary haemochromatosis on their own impair the local and systemic immune response, thereby representing predisposing factors for acquiring Listeria monocytogenes infection. This case demonstrates a rare organ manifestation of Listeria monocytogenes infection, which can be life-threatening if not diagnosed and treated adequately, and underlines the need to identify possible sources of infection in order to apply measures to prevent the further spread of the contaminated food.

Publication types

  • Case Reports

MeSH terms

  • Aged
  • Anti-Bacterial Agents / therapeutic use
  • Cheese / microbiology
  • Female
  • Food Contamination
  • Foodborne Diseases / complications*
  • Foodborne Diseases / diagnosis
  • Foodborne Diseases / drug therapy
  • Humans
  • Listeria monocytogenes
  • Listeriosis / complications*
  • Listeriosis / diagnosis
  • Listeriosis / drug therapy
  • Peritonitis / diagnosis
  • Peritonitis / drug therapy
  • Peritonitis / etiology*

Substances

  • Anti-Bacterial Agents