Acute exposure to UV-B sensitizes cucumber, tomato, and Arabidopsis plants to photooxidative stress by inhibiting thermal energy dissipation and antioxidant defense

J Radiat Res. 2011;52(2):238-48. doi: 10.1269/jrr.10133.

Abstract

To characterize a change in NPQ upon exposure to ultraviolet-B (UV-B), the xanthophyll cycle-dependent and -independent NPQs were compared in Cucumis sativus, Lycopersicum esculentum, and Arabidopsis thaliana leaves. The xanthophyll cycle-dependent NPQ was dramatically but reversibly suppressed by UV-B radiation. This suppression was correlated more strongly with a marked decrease in photosynthetic electron transport rather than changes in xanthophyll cycle enzymes such as violaxanthin de-epoxidase and zeaxanthin epoxidase. Accordingly, the UV-B-induced suppression of NPQ cannot be attributed to changes in expressions of VDE and ZEP. However, suppression of the xanthophyll cycle-dependent NPQ could only account for the 77 K fluorescence emission spectra of thylakoid membranes and the increased level of (1)O(2) production, but not for the decreased levels of •O(2)(-) production and H(2)O(2) scavenging. These results suggest that a gradual reduction of H(2)O(2) scavenging activity as well as a transient and reversible suppression of thermal energy dissipation may contribute differentially to increased photooxidative damages in cucumber, tomato, and Arabidopsis plants after acute exposure to UV-B radiation.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Antioxidants / metabolism
  • Arabidopsis / genetics*
  • Arabidopsis / radiation effects*
  • Cucumis sativus / radiation effects
  • Electrons
  • Light
  • Oxidative Stress
  • Oxidoreductases / metabolism
  • Oxygen / chemistry
  • Photosynthesis
  • Pigmentation
  • Plant Leaves / radiation effects
  • Solanum lycopersicum / radiation effects
  • Spectrometry, Fluorescence / methods
  • Thylakoids / metabolism
  • Ultraviolet Rays
  • Xanthophylls / chemistry

Substances

  • Antioxidants
  • Xanthophylls
  • Oxidoreductases
  • zeaxanthin epoxidase
  • Oxygen