Higher consumption of sugar-sweetened beverages is associated with increased risk of developing type 2 diabetes or metabolic syndrome
Evid Based Nurs
.
2011 Apr;14(2):35.
doi: 10.1136/ebn.14.2.35.
Author
Jackie Sturt
1
Affiliation
1
Health Sciences Research Institute, Warwick Medical School, University of Warwick, Coventry, UK. jackie.sturt@warwick.ac.uk
PMID:
21421965
DOI:
10.1136/ebn.14.2.35
No abstract available
Publication types
Comment