In vitro digestibility of α-casozepine, a benzodiazepine-like peptide from bovine casein, and biological activity of its main proteolytic fragment

J Agric Food Chem. 2011 May 11;59(9):4464-72. doi: 10.1021/jf104089c. Epub 2011 Mar 18.

Abstract

α-Casozepine is a peptide, corresponding to the sequence 91-100 of the bovine α(s1)-casein, displaying anxiolytic activity in the rat. The α(s1)-casein tryptic hydrolysate containing this peptide decreases stress effects after oral administration in various species including man. Therefore, the stability of this peptide toward gastric and pancreatic proteases has been assessed by using pepsin, chymotrypsin/trypsin, Corolase PP, pepsin followed by chymotrypsin/trypsin or pepsin followed by Corolase PP. α-Casozepine was slowly degraded by chymotrypsin, much more sensitive to pepsin and Corolase PP but not completely destroyed after 4 h kinetics. The bonds in the region 91 to 95 of the α-casozepine were totally resistant to hydrolysis by all studied proteases. Surprisingly, a fragment, corresponding to the sequence 91-97 and found in all the hydrolysis media in significant amount, possessed an anxiolytic activity in three behavioral tests measuring this parameter. This peptide could participate in the in vivo activity of α-casozepine.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Caseins / chemistry*
  • Caseins / metabolism
  • Cattle
  • Chymotrypsin / metabolism
  • Digestion*
  • Humans
  • Hydrolysis
  • Male
  • Models, Biological
  • Peptide Fragments / chemistry*
  • Peptide Fragments / metabolism
  • Rats
  • Rats, Wistar
  • Trypsin / metabolism

Substances

  • Caseins
  • Peptide Fragments
  • Chymotrypsin
  • Trypsin