Molecular and biochemical characterization of the tetralin degradation pathway in Rhodococcus sp. strain TFB

Microb Biotechnol. 2009 Mar;2(2):262-73. doi: 10.1111/j.1751-7915.2009.00086.x.

Abstract

The tetralin biodegradation pathway in Rhodococcus sp. strain TFB, a Gram-positive bacterium resistant to genetic manipulation, was characterized using a proteomic approach. Relative protein expression in cell free extracts from tetralin- and glucose-grown cells was compared using the 2D-DIGE technique. Identification of proteins specifically expressed in tetralin-grown cells was used to characterize a complete set of genes involved in tetralin degradation by reverse genetics. We propose a tetralin degradation pathway analogous to that described for Sphingomonas macrogolitabida strain TFA. TFB thn genes are organized into three operons; two contain all of the structural genes and are transcribed in the same direction, while the third operon, thnST, is transcribed in the opposite direction and encodes a two-component regulatory system, whose transcription is higher in tetralin-grown cells. In addition to tetralin induction, TFB thn structural genes are subject to glucose repression. Primer extension assays and translational thnA1::gfp and thnS::gfp fusions were used to characterize putative promoter regions. A mutational analysis of the thnA1 promoter region allowed us to define nucleotides within the cis regulatory elements that are important for the control of thn gene expression.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bacterial Proteins / chemistry
  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism
  • Base Sequence
  • Biodegradation, Environmental
  • Electrophoresis, Gel, Two-Dimensional
  • Gene Expression Regulation, Bacterial
  • Metabolic Networks and Pathways
  • Molecular Sequence Data
  • Operon
  • Promoter Regions, Genetic
  • Rhodococcus / chemistry
  • Rhodococcus / genetics*
  • Rhodococcus / metabolism*
  • Tetrahydronaphthalenes / metabolism*

Substances

  • Bacterial Proteins
  • Tetrahydronaphthalenes
  • tetralin