High frequency of psychopathology in subjects wishing to lose weight: an observational study in Italian subjects

Public Health Nutr. 2011 Feb;14(2):373-6. doi: 10.1017/S1368980010001576. Epub 2010 Jun 11.

Abstract

Objective: To investigate the frequency of psychiatric disorders in subjects wishing to lose weight categorized according to BMI.

Design: Cross-sectional study.

Setting: An academic outpatient clinical nutrition service in Italy.

Subjects: A total of 207 subjects (thirty-nine men and 168 women; mean age: 38·7 (sd 14·1) years) consecutively attending the study centre for the first time between January 2003 and December 2006.

Results: In the entire study group, eighty-three (40 %) subjects had a psychiatric disorder according to criteria of the Diagnostic and Statistical Manual of Mental Disorders, fourth edition, text revision. Eating disorders were the most prevalent psychiatric condition (thirty-six subjects, 17·4 %), followed by mood and anxiety disorders (9·7 % and 8·7 %, respectively). The frequency of psychiatric disorders among different BMI categories was as follows: 75·0 % in underweight, 50·0 % in normal weight, 33·3 % in overweight and 33·3 % in obese subjects.

Conclusions: Psychiatric disorders may be frequently found in subjects wishing to lose weight. Our results highlight the importance of psychiatric assessment especially in underweight and normal-weight subjects.

MeSH terms

  • Adult
  • Analysis of Variance
  • Body Image
  • Body Mass Index*
  • Cross-Sectional Studies
  • Feeding Behavior
  • Feeding and Eating Disorders / epidemiology*
  • Female
  • Humans
  • Italy / epidemiology
  • Male
  • Mental Disorders / epidemiology*
  • Obesity / psychology*
  • Psychopathology
  • Thinness / psychology*
  • Weight Loss