Hepatitis E outbreak on cruise ship

Emerg Infect Dis. 2009 Nov;15(11):1738-44. doi: 10.3201/eid1511.091094.

Abstract

In 2008, acute hepatitis E infection was confirmed in 4 passengers returning to the United Kingdom after a world cruise. Epidemiologic investigation showed that of 789 persons who provided blood samples, 195 (25%) were seropositive, 33 (4%) had immunoglobulin [Ig] M levels consistent with recent acute infection (11 of these persons were symptomatic), and 162 (21%) had IgG only, consistent with past infection. Passenger mean age was 68 years. Most (426/789, 54%) passengers were female, yet most with acute infection (25/33, 76%) were male. Sequencing of RNA from 3 case-patients identified hepatitis E virus genotype 3, closely homologous to genotype 3 viruses from Europe. Significant association with acute infection was found for being male, drinking alcohol, and consuming shellfish while on board (odds ratio 4.27, 95% confidence interval 1.23-26.94, p = 0.019). This was probably a common-source foodborne outbreak.

MeSH terms

  • Adult
  • Aged
  • Aged, 80 and over
  • Antibodies, Viral / blood
  • Disease Outbreaks*
  • Female
  • Food Microbiology
  • Genotype
  • Hepatitis E / epidemiology*
  • Hepatitis E / immunology
  • Hepatitis E / virology
  • Hepatitis E virus / classification
  • Hepatitis E virus / genetics
  • Hepatitis E virus / immunology
  • Hepatitis E virus / isolation & purification
  • Humans
  • Immunoglobulin G / blood
  • Immunoglobulin M / blood
  • Male
  • Middle Aged
  • Public Health
  • RNA, Viral / genetics
  • RNA, Viral / isolation & purification
  • Risk Factors
  • Seafood / adverse effects
  • Seafood / virology
  • Shellfish / adverse effects
  • Shellfish / virology
  • Ships*
  • Travel*
  • United Kingdom / epidemiology
  • Young Adult

Substances

  • Antibodies, Viral
  • Immunoglobulin G
  • Immunoglobulin M
  • RNA, Viral