4.4 The proposed replacement of the no observed adverse effect level with benchmark dose levels in food risk assessment
Hum Exp Toxicol
.
2009 Feb;28(2-3):135.
doi: 10.1177/0960327109105771.
Author
L Edler
1
Affiliation
1
Department of Biostatistics, German Cancer Research Centre, Heidelberg, Germany. edler@dkfz.de
PMID:
19713379
DOI:
10.1177/0960327109105771
No abstract available
MeSH terms
Food / standards*
Food Analysis*
No-Observed-Adverse-Effect Level*
Safety
Toxicology / standards*
United States
United States Environmental Protection Agency
World Health Organization