Feather pecking and cannibalism are serious problems in keeping Moscovy ducks. Prevention of feather pecking by regularly applied beak and claw trimming are increasingly criticised by the public. The recommendation of the Council of Europe (COE) for the keeping of Muscovy ducks in farming systems calls for environmental enrichment including water for preening and bathing after December 31,2010. A total of 126 female Muscovy ducks (not beak nor claw trimmed) from commercial breeding lines were kept for 63 resp. 70 days in four compartments with 15-16 ducks each during two production cycles. Two pens where equipped either with duck showers or open water facility (modified Plasson drinker). Water provisions were made available for the ducks four hours daily at working days from their fifth week of life until slaughter. Behaviour at the water provision was registered and analysed for the number of ducks being engaged with water (944 hours recordings over 59 days from four pens analysed in five-minute-intervals (11,540 observations). Additionally 858 feather preening bouts (five a day for each compartment) were analysed for the duration of feather preening behaviour at the water provision. From the fifth to the tenth week of life the mean percentage of animals of a pen was significantly higher at the open trough (trough: 8,3% (+/-5,37); shower: 4.9% (+/-6.1), Mann-Whitney p <0,01) and feather preening took significantly longer (trough: 134.4 sec (+/-154.8); shower: 111.2 sec (+/-152.0), Mann-Whitney p <0.01) than at the showers. Bout duration and percentage of animals observed at both water provisions increased with age. Nonetheless only ten percent of the feather preening behaviour exceeded five minutes. Most animals made use of water in the first hour of the time period when water was provided. In the first weeks of water provision open water troughs were used more often and preening behaviour was longer. When given the choice, younger ducks preferred open drinkers to showers while older ducks showed a higher preference for the duck showers. In future it may be useful to elaborate whether a combination of open water troughs in the first few weeks of the fattening period followed by the provision of showers when the birds have completed their feather coverage can help to reduce the frequency of feather pecking and cannibalism.