Rumen protozoa are rich in polyunsaturated fatty acids due to the ingestion of chloroplasts

FEMS Microbiol Ecol. 2009 Sep;69(3):461-71. doi: 10.1111/j.1574-6941.2009.00717.x. Epub 2009 Jun 5.

Abstract

Within this study, we investigated whether the polyunsaturated fatty acids (PUFA)-rich nature of rumen protozoa is a consequence of ingestion of PUFA-rich chloroplasts. Four Hereford x Friesian steers were offered hay [low 18:3 (n-3) and low chlorophyll concentration] followed by freshly cut perennial ryegrass [high 18:3 (n-3) and high chlorophyll concentration] for 16 days. On the 14th and 16th days, rumen protozoa as well as attached and planktonic bacteria were fractionated 1 h before (-1 h), 2 and 6 h postfeeding, and their fatty acid concentrations determined. Protozoa fractionated from fresh grass-fed steers were richer (P<0.05) in PUFA, except conjugated linoleic acid, for all time points compared with those from hay-fed steers. Protozoal density was higher (P<0.05) for grass compared with hay. Entodinomorphid abundance was 3.4 times higher on fresh grass (P<0.01) compared with hay. Confocal microscopy and transmission electron microscopy confirmed that Epidinium spp. were commonly saturated with intracellular cytoplasmic chloroplasts. These data suggest that engulfment of chloroplasts is a major contributor to the high 18:3 (n-3) concentration of protozoa.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animal Feed / analysis
  • Animals
  • Bacteria / genetics
  • Bacteria / metabolism
  • Cattle
  • Chlorophyll / metabolism
  • Chloroplasts / metabolism*
  • DNA, Bacterial / genetics
  • DNA, Protozoan / genetics
  • Eukaryota / genetics
  • Eukaryota / metabolism*
  • Fatty Acids, Unsaturated / metabolism*
  • Male
  • RNA, Ribosomal, 16S / genetics
  • RNA, Ribosomal, 18S / genetics
  • Rumen / microbiology*

Substances

  • DNA, Bacterial
  • DNA, Protozoan
  • Fatty Acids, Unsaturated
  • RNA, Ribosomal, 16S
  • RNA, Ribosomal, 18S
  • Chlorophyll