pfaB products determine the molecular species produced in bacterial polyunsaturated fatty acid biosynthesis

FEMS Microbiol Lett. 2009 Jun;295(2):170-6. doi: 10.1111/j.1574-6968.2009.01582.x. Epub 2009 Apr 21.

Abstract

When pDHA4, a vector carrying all five pfaA-pfaE genes responsible for docosahexaenoic acid (DHA; 22:6) biosynthesis in Moritella marina MP-1, was coexpressed in Escherichia coli with the individual pfaA-pfaD genes for eicosapentaenoic acid (EPA; 20:5) biosynthesis from Shewanella pneumatophori SCRC-2738, both polyunsaturated fatty acids were synthesized only in the recombinant carrying pfaB for EPA synthesis. Escherichia coli coexpressing a deleted construct comprising pfaA, pfaC, pfaD and pfaE for EPA and pfaB for DHA produced EPA and DHA. Both EPA and DHA were detected in bacteria that inherently contained pfa genes for DHA. These results suggest that PfaB is the key enzyme determining the final product in EPA or DHA biosynthesis.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bacterial Proteins / biosynthesis
  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism*
  • Docosahexaenoic Acids / chemistry*
  • Docosahexaenoic Acids / metabolism
  • Eicosapentaenoic Acid / biosynthesis
  • Eicosapentaenoic Acid / chemistry*
  • Fatty Acids, Unsaturated / biosynthesis*
  • Fatty Acids, Unsaturated / chemistry
  • Gene Expression Regulation
  • Gene Expression Regulation, Bacterial*
  • Moritella / genetics
  • Moritella / metabolism*
  • Recombinant Proteins / genetics
  • Recombinant Proteins / metabolism

Substances

  • Bacterial Proteins
  • Fatty Acids, Unsaturated
  • Recombinant Proteins
  • Docosahexaenoic Acids
  • Eicosapentaenoic Acid