A flow-based analytical procedure for lactate determination in yoghurt by chemiluminescence using a conventional UV-Vis spectrophotometer as detector is described. The radiation source was switched off. The flow cell was machined in acrylic with a 1 mm path length and a 80 mm(2) surface and was positioned 2 mm distal of the photodetector (100 mm(2) sensible area) in order to improve detection. The flow network computer-controlled comprised a set of three-way solenoid valves assembled to implement the multicommutation approach. The chemiluminescence was obtained by using the reaction of luminol with hydrogen peroxide, catalyzed by hexacyanoferrate (III) after enzymatic reaction with lactate. The lactate oxidase enzyme was immobilized on porous silica beads (glass aminopropyl, SIGMA). The signal generated by the spectrophotometer reaction was read by the microcomputer and stored as a function of time for further treatment. Immobilization condition, enzyme concentration, temperature, pH, stability of the enzymatic reactor, and flow rates were investigated. The feasibility of the system was ascertained by analyzing a set of yoghurt samples. Results were in agreement with those obtained by a conventional method (Boehringer UV-Kit), and no significant difference at 95% confidence level was observed. A linear response within 10-125 mg l(-1)l-lactate, a 1.9% standard deviation (n=10), and an analytical throughput of 55 determinations per hour were achieved.