Phenolic glycosides from Lindera fruticosa root and their inhibitory activity on osteoclast differentiation

Chem Pharm Bull (Tokyo). 2008 May;56(5):707-10. doi: 10.1248/cpb.56.707.

Abstract

Two new compounds were found in the phenolic glycosides isolated from the roots of Lindera fruticosa: 5-O-[beta-D-apiofuranosyl-(1''-->2')-O-beta-D-xylopyranosyl]gentisic acid-7,5''-ester (3), named linderofruticoside A; and 5-O-[beta-D-apiofuranosyl-(1''-->3')-O-beta-D-xylopyranosyl]gentisic acid methyl ester (4), linderofruticoside B. Two previously known phenolic glycosides were also identified: beta-D-(3,4-disinapoyl)fructofuranosyl-alpha-D-(6-sinapoyl)glucopyranoside (1) and beta-D-(3-sinapoyl)fructofuranosyl-alpha-D-(6-sinapoyl)glucopyranoside (2). Compounds 1 and 2 inhibited osteoclast differentiation in a dose-dependent manner at concentrations higher than 1.04 microM and 0.132 microM, respectively.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Carbohydrate Conformation
  • Carbohydrate Sequence
  • Cell Differentiation / drug effects
  • Glycosides / chemistry*
  • Glycosides / isolation & purification
  • Hydrolysis
  • Lindera / chemistry*
  • Magnetic Resonance Spectroscopy
  • Mice
  • Osteoclasts / drug effects*
  • Phenols / chemistry*
  • Phenols / isolation & purification
  • Plant Roots / chemistry
  • Spectrophotometry, Infrared

Substances

  • Glycosides
  • Phenols
  • linderofruticoside A
  • linderofruticoside B