Cellular surface hydrophobicity as an additional phenotypic criterion applied to differentiate strains of Candida albicans and Candida dubliniensis

Diagn Microbiol Infect Dis. 2008 Jan;60(1):129-31. doi: 10.1016/j.diagmicrobio.2007.07.013. Epub 2007 Sep 27.

Abstract

We have evaluated the cellular surface hydrophobicity (CSH) determination as an additional criterion to differentiate Candida albicans from Candida dubliniensis. Our results show that C. albicans when grown at 37 degrees C in Sabouraud is always hydrophilic, and C. dubliniensis presents high CSH levels.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Candida / chemistry
  • Candida / classification*
  • Candida / growth & development
  • Culture Media / chemistry
  • Humans
  • Hydrophobic and Hydrophilic Interactions*
  • Microbiological Techniques / methods*

Substances

  • Culture Media