Mechanical properties and biocompatibility of soluble eggshell membrane protein/poly(vinyl alcohol) blend films

J Biomater Sci Polym Ed. 2006;17(9):1015-24. doi: 10.1163/156856206778365997.

Abstract

Poly(vinyl alcohol) (PVA) has been blended with soluble eggshell membrane protein (SEP) to improve the mechanical properties of SEP film that is brittle. Tensile strength and elongation-at-break increase with increasing amount of PVA. When the SEP/PVA proportion is 1:1, a strong and flexible film is obtained, having a tensile strength of 22.7 MPa and elongation-at-break of 106%. Although scanning electron microscopy observation of the freeze-fractured cross-section shows microphase separation, interaction between SEP and PVA exists, as revealed by FT-IR. NIH3T3 cell culture demonstrates that SEP/PVA blend films with up to 50% of PVA show biocompatibility comparable to pure SEP film.

MeSH terms

  • 3T3 Cells
  • Animals
  • Biocompatible Materials / chemistry*
  • Biocompatible Materials / pharmacology
  • Calorimetry, Differential Scanning
  • Cell Proliferation / drug effects
  • Egg Proteins / chemistry*
  • Membranes, Artificial*
  • Mice
  • Microscopy, Electron, Scanning
  • Microscopy, Phase-Contrast
  • Polyvinyl Alcohol / chemistry*
  • Spectroscopy, Fourier Transform Infrared
  • Tensile Strength
  • X-Ray Diffraction

Substances

  • Biocompatible Materials
  • Egg Proteins
  • Membranes, Artificial
  • Polyvinyl Alcohol