Effects of Nidus Vespae extract and chemical fractions on the growth and acidogenicity of oral microorganisms

Arch Oral Biol. 2006 Sep;51(9):804-13. doi: 10.1016/j.archoralbio.2006.03.014. Epub 2006 May 24.

Abstract

Nidus Vespae is the honeycomb of Polistes Olivaceous (De Geer), P. Japonicus Saussure, and Parapolybiavaria Fabricius. It is known to have a number of pharmacological effects, including antimicrobial, anti-inflammatory, anti-virus, anti-tumor and anesthetic properties. The present study evaluated the antimicrobial activity and acid inhibition properties of extracts and chemical fractions of Nidus Vespae. The raw material was first extracted using 95% ethanol/water. Subsequent fractions were prepared from this extract using cyclohexane/ethyl acetate, petroleum ether/ethyl acetate, and chloroform/methanol. For the antimicrobial activity assays, minimum inhibitory concentrations (MIC) and minimum bactericidal concentrations (MBC) were determined using the microdilution method. The chloroform/methanol (Chl/MeOH) fraction showed the highest antibacterial activities with a MIC of 8-16mg/ml and an MBC of 16-32mg/ml. In addition, the extract and chemical fractions of Nidus Vespae showed a remarkable capacity for inhibiting the acid production of common oral bacteria at sub-MIC concentrations. Sub-MIC levels of the petroleum ether/ethyl acetate fraction significantly inhibited acid production by Streptococcus mutans ATCC 25175. The significant antiacidogenic activity demonstrated by Nidus Vespae shows it to be a promising source of novel anticariogenic agents.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Acids
  • Actinomyces / drug effects
  • Animals
  • Antacids / isolation & purification
  • Antacids / pharmacology*
  • Anti-Bacterial Agents / isolation & purification
  • Anti-Bacterial Agents / pharmacology*
  • Honey*
  • Lactobacillus / drug effects
  • Medicine, Chinese Traditional*
  • Microbial Sensitivity Tests
  • Streptococcus / drug effects
  • Wasps*

Substances

  • Acids
  • Antacids
  • Anti-Bacterial Agents