AN IMPROVED METHOD FOR THE DETECTION OF SPORE DISCHARGE IN THE SPOROBOLOMYCETACEAE
J Bacteriol
.
1962 Feb;83(2):434-5.
doi: 10.1128/jb.83.2.434-435.1962.
Authors
L Do Carmo-Sousa
1
,
H J Phaff
Affiliation
1
Department of Food Science and Technology, University of California, Davis, California.
PMID:
16561932
PMCID:
PMC277751
DOI:
10.1128/jb.83.2.434-435.1962
No abstract available