Role of L-histidine in conferring tolerance to Ni2+ in Sacchromyces cerevisiae cells

Biosci Biotechnol Biochem. 2005 Dec;69(12):2343-8. doi: 10.1271/bbb.69.2343.

Abstract

Ni(2+) toxicity can be alleviated in yeast cells by exogenous L-histidine, but not by its enantiomer, D-histidine, nor by other natural L-amino acids tested. We studied the effect of L-histidine upon the accumulation and intracellular distribution of Ni(2+) and found that moderate L-histidine concentrations (less than or equal to those of Ni(2+)) increased cell tolerance without decreasing Ni(2+) accumulation. Although excess L-histidine appeared to lower Ni(2+) accumulation, the concomitant presence of Ni(2+) and L-histidine in the growth medium stimulated each other's uptake.

MeSH terms

  • Amino Acids / metabolism
  • Chelating Agents / pharmacology
  • Culture Media
  • Histidine / pharmacology*
  • Nickel / metabolism
  • Nickel / toxicity*
  • Saccharomyces cerevisiae / drug effects*
  • Saccharomyces cerevisiae / metabolism

Substances

  • Amino Acids
  • Chelating Agents
  • Culture Media
  • Histidine
  • Nickel