Room temperature ionic liquids (RTIL) are molten salts starting to be used as nonmolecular solvents in separation methods mainly for their extremely low vapor pressure and thermal stability. RTILs are formed by an anion associated to a cation. This intrinsic structure gives them a dual nature. When used as additives in RPLC mobile phases to enhance basic compound separation, RTILs lose their particular physicochemical properties to become just salts. However, a given RTIL is not equivalent to another one made with the same cation. It is shown that both the anion and the cation contribute to solute retention and peak efficiency extending beyond simple "salting-out" or ion-pairing effects. Nine different alkyl-methyl-imidazolium ionic liquids with different alkyl chain length and chloride or BF(4-) or PF(6-) anions were used as additives (50 mM max. conc.) in the liquid chromatography separation of some cationic basic solutes on a Kromasil C18 column. It is shown with sodium salts and an acetonitrile-water 30/70 v/v mobile phase that anions can adsorb on the stationary phase surface according to their lyotropic character. They can also form ion pairs with the cationic basic solutes. Alkyl-imidazolium cations also adsorb on the C18 bonded stationary phase due to hydrophobic character depending on their alkyl chain length. Anion adsorption dramatically increases the cationic solute retention factors when cation adsorption decreases them. The cation adsorption is mainly responsible for peak shape and efficiency enhancements. RTILs are additives that enhance the basic cationic solute peak shape changing peak position. A wise choice of the appropriate combination of anion lyotropy with imidazolium cation hydrophobicity allows playing with solute selectivity and analysis duration.