Principles for the preparation of nutritional data bases and food composition tables

World Rev Nutr Diet. 1992:68:27-48. doi: 10.1159/000420939.
No abstract available

Publication types

  • Review

MeSH terms

  • Data Collection / methods*
  • Databases, Factual*
  • Food Analysis / statistics & numerical data*
  • Humans
  • Nutritional Physiological Phenomena*
  • Software Validation